Jordan's chocolate Chippers
2 1/4 cups all-purpose flour 1 teaspoon baking soda 1 teaspoon salt 1 cup Crisco, butter flavored 3/4 cup granulated sugar 3/4 cup packed brown sugar 1 teaspoon vanilla extract 2 large eggs 2 cups (12-ounce package) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels 1 cup chopped nuts (Optional. If omitting, add 1 to 2 Tbsp. of all-purpose flour.) Sea Salt Step 1 Preheat oven to 375° F. Step 2 Combine flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels and nuts. Drop by rounded tablespoon onto preheated stone. Sprinkle with sea salt. Step 3 Bake for 9 minutes or until done but the edges are not crispy. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.